Muttballs make the perfect snack for any pup!

These tasty little bite-sized treats are packed full of healthy fats, fibre, and breath-freshening Parsley. Your dog won't be able to resist!

Makes Approx. 20

Ingredients and Instructions

  • 500g Grass-Fed Beef (rump of chuck steak)
  • 1/2 cup wholemeal rolled oats
  • 1 tbsp Chia Seeds (optional)
  • 2 tbsp Raw Honey
  • 1 Green Apple, seeds removed and quartered
  • 2 tbsp Coconut Oil
  • 4 tsp dried Parsley
  1. Place beef, oats, chia seeds, honey, apple, and coconut oil in a food processor bowl
  2. Process until smooth
  3. Shape into balls and roll in Parsley
  4. Serve fresh and enjoy! (Store in fridge and use within 2 days, or freeze for up to 2 months)

NB. If cooking, bake at 200 °C for 15-20 minutes or until firm and cooked through.


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